The deadline for Early Bird Registration has been extended until 7 March 2014.

You can register at http://www.isekiconferences.com/athens2014/registration-and-fees

The conference theme is “Food Science and Technology for a Bioeconomy 2020”.

The main topics are:

• Re-thinking education: enhancing Food Science & Technology competences for Bioeconomy 2020
• Knowledge and Innovation in research towards a bioeconomy perspective
• Food Industry for a sustainable planet food supply

This conference is sponsored by GNT, IFIS, Puratos, Elsevier, Gallina Blanca and Vioryl and endorsed by IUFoST, EFFoST, GHI, ICC, ICA, MoniQA and SEBT.

Don’t miss this unique opportunity to attend and contribute to the scientific and networking activities offered by this international conference or become a sponsor of this scientific event, many attractive sponsorship packages are available

For more information, please visit: http://www.isekiconferences.com/athens2014

We look forward to seeing you in Greece in May 2014!

The Organising Committee

Paola Pittia, Vasso Oreopoulou, Rui Costa (chairs of executive committee, ISEKI_Food 4 Project)
Cristina L.M. Silva, Gerhard Schleining (conference organisers, ISEKI Food Association)
Raffaela Falconi, Anita Habershuber (Conference Secretariat)

ISEKI-Food Association & Conference Secretariat
Tel: +43-1-47654-6294, Fax: +43-1-990 9903, email: office@iseki-food.net
https://iseki-food.net/